Eat & Drink

Our Restaurant

Open 7 days for delicious cheese and chocolate delights. High Cheese is available all day every day along with real hot chocolates or a cheeky tipple of Tasmania's finest beverages.

High Cheese

Join us for High Cheese every day where you get to sample a delicious selection of our world award-winning artisan cheeses and chocolates along with your choice of drink.

High Cheese | 37 per person | min 2 people

Includes 4 cheeses served with fruit paste, fruit & nuts, crisp breads, a selection of hand-cut chocolates along with a drink each - your choice of beer, wine, coffee or hot chocolate.

Cheese Boards

A selection of our award winning cheeses with farm made crisp bread, fruit paste & dried fruits.

Two cheeses | 26       Three Cheeses|32   Four Cheese |39     Five Cheeses | 45

Breakfast (9.00 - 11.30)

Waffles | 18

Berry coulis, whipped cream

or

Maple syrup, bacon, ice cream

Eggs Benedict | 19

Toasted Pita, Smoked Ham, Poached Eggs, Hollandaise [GFO]

Eggs Salmon Benedict | 21

Toasted Pita, Smoked Salmon, Poached Eggs, Hollandaise [GFO]

Breakfast Stack| 22

Pancakes, Bacon, Egg, Toasted Walnuts & Maple Syrup [GFO]

 Farmers Breakfast| 22

Toast, Sausage, Bacon, Potato-sage Rosti, Scrambled Eggs [GFO]

 Smashed Avocado | 17

Smashed Avocado, Toast, Field Mushrooms, Beetroot Puree, Wilted Spinach[GFO] [VG]

 Brie on Toast | 12

Coal River Farm TripleCream Brie on House-made Toast [V]

 Scones | 14

House-made Scones with Coal River Farm Jam, Salted Caramel Spread andCream

Lunch (11.30 - 4.00)

Beef Carpaccio | 14

Paprika, shallots, kewpie [GF]

Pickle Plate | 12 [V] [GF]

Sumac Pumpkin Salad | 18

Sumac pumpkin, pomegranate seeds, roquette, Coal River Farm marinated feta [V] [GF]

Smoked Salmon Quiche | 16

Puff pastry crust, smoked salmon and coal river farm triple cream brie

Crispy Lamb | 28

Pulled lamb shoulder with garlic potatoes and kale [GF]

Cajun Duck Legs | 30

Harissa, green beans [GF]

Ploughmans Board | 28

Smoked and cured charcuterie, Coal River Farm cheeses, pickles and ciabatta [GFO]

Wilted Greens | 16

Bok choy, spinach, kale, broccolini, chilli, garlic, toasted almonds [VG] [GF]

Porchetta | 30

Remoulade, red wine reduction [GF]

Baked Brie | 16

CoalRiver Farm triple cream brie, house rye bread

Field Pie | 15

Spinach, coal river farm marinated feta, mushrooms [V]

Romesco Potatoes | 12

Sour cream and chives [V] [GF]

Kids Cheese Toastie | 7

Chocolate

Choose from our handmade chocolate selection or simply ask us to put together a

selection of our favourite chocolates for you.

Individual | 2.5                  

Selection of six chocolates | 15                          

Selection of twelve chocolates | 28   

Dessert

Coconut and Chia Pudding | 18

Bircher museli 

Lemon Curd Tart | 12

Topped with meringue, pistachio crumble [GF]